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Non-advanced cancer treatments: Oleander Soup Recipe

1-2-3 CANCER PLAN

(2) Eliminate Cancer Cells

Oleander Soup Protocol (incl. Recipe)

 

Therapy is potent enough to kill cancer cells but not to harm healthy cells

 

·   Introduction

·   Materials Needed

·   Directions for making potent oleander soup

·   Treatment Dosage

·   Oleander Skin Cream

 

Introduction

 

      A diluted “soup” of oleander can be made following instructions from the book “Cancer’s Natural Enemy” (http://www.rose-laurel.com) – due to the potential hazards of handling and preparing oleander leaves, you should only choose to make this recipe if you are unable to obtain the oleander pills or extract referenced in the TONY ISAACS OLEANDER PROTOCOL

 

 

      This remedy should be used  with other immune-boosting and disease fighting supplements

 

      It can be an adjunct therapy with prescription medications, chemo and radiation for those who decide to use them - Added to chemo or radiation oleander  either eliminates or greatly lessens virtually all of the side effects associated with such treatments, including hair loss (except if using Cisplatin chemo drug).

 

      Oleander’s effects on cancer are multifold:

 

          Strong immune system booster

          Inhibition of angiogenesis

          Inhibition of the NF-kB factor in cancer cells

          Induction of apoptosis (normal cell death) in cancer cells

          Induction and enhancement of autophagic cancer cell death (tested against pancreatic cancer cells)

 

WARNING: THE OLEANDER PLANT AND ALL OF IT'S PARTS, IN RAW, UNCOOKED FORM,  IS POISONOUS AND TOXIC TO ALL LIVING ANIMALS.  A SMALL AMOUNT OF THE RAW MATERIAL, IF  INGESTED, CAN CAUSE DEATH

FOLLOW THE DIRECTIONS FOR COOKING THE PLANT MATERIAL EXACTLY, COOKING IT IN BOILING WATER FOR AT LEAST FOUR (4) HOURS, STRAINING THE CONCENTRATE EXTRACT AT ROOM TEMPERATURE AFTERWARDS.   

WHEN CUTTING FRESH OLEANDER PLANT, DO NOT ALLOW THE SAP TO CONTACT EXPOSED SKIN.  IT IS TOXIC AND WILL PENETRATE YOUR SKIN.  WASH WITH WATER IMMEDIATELY IF ACCIDENTAL CONTACT OCCURS.  

SEEK IMMEDIATE MEDICAL ATTENTION IF RAW OLEANDER IS INGESTED. WEAR RUBBER GLOVES WHEN CUTTING AND HANDLING OLEANDER. WASH THE GLOVES IN WATER AND SOAP AFTER USE. FAILURE TO FOLLOW THIS WARNING CAN RESULT IN SERIOUS INJURY OR DEATH.

THE DECISION TO MAKE THIS FORMULA IS YOUR DECISION.  

THE RECIPE IS PUBLISHED FOR INFORMATION PURPOSES ONLY.

 

 

Materials Needed

 

·         Rubber gloves

·         Small pruning shears

·         Plastic shopping bag

·         Large (12 qt) cooking pot (E.g. kind used for canning, or a spaghetti pot)

·         Plastic or metal strainers (colanders)

·         Paper towels or filters

·         Coffee filters - unbleached

·         Steel tongs and/or steel screen or strainer type cooking ladle

·         Plastic water bottles or colored glass bottles

·         Vodka or apple cider vinegar (organic, raw non-distilled) for preservative. 

·         Flavoring  (if desired)

 

 

Directions for making potent oleander soup:

 

      Wear rubber gloves and use garden hand trimmers to trim new, vibrant growth of oleander stems and leaves 6" from tip -  Any part of a healthy plant can be used, but trimming the youngest growing tips (usually on the lower part of the plant) provides maximum oleander sap and will also ensure that the plant lives on. Six inch lengths easily fit into the boiling pot.  If you use a larger or a smaller pot, cut the length of the leaves an inch less than the diameter of the pot.

 

A standard plastic shopping bag, holds more than enough leaves and stems to make 60-ounces of the oleander extract. 

 

-       Better safe than sorrry – Unprocessed oleander contains compounds that are toxic which can be absorbed through your skin, but in reality, gardeners casually handle all parts of the plant without protection  with no ill effects.   Don’t burn oleander leaves, however, since the smoke is toxic. 

 

-       Put the cuttings in a plastic shopping bag - Avoid touching cut ends, use gloves, as the sap will penetrate skin and is toxic.

 

      Rinsing - Before cooking, wash the oleander cuttings thoroughly under a water spray head. The boiling process will kill any bacteria, virus or little worms and spiders that live on the leaves; larger matter will be filtered out durinig straining.  While washing, remove any dead or funky-looking matter. 

 

      Use a large porcelain or stainless steel pot - up to 12 quarts in size, into which you stuff the trimmings to 2" from the top of the pot. Fill with Spring or  filtered water (not treated with chlorine or fluoride ) to the top of the trimmings.  Pack the oleander down into the water and put the pot lid on, making sure the water level is at least two inches from the top, so it won’t boil over.  Boil at a low, steady, steaming, rolling boil, with the lid on for 3.5 to 4 hours, to keep it "cooking" without burning or boiling over. Check on the liquid level every hour and,  If necessary, add water to ensure  leaves are covered. Stirring is not needed. 

 

      Remove plant material with tongs or a screen ladle and discard carefully – be careful not to burn yourself. Volume remaining should be about 60 - 70% of the original liquid.

 

      Boil this slowly again for about 2 to 3 hours - reducing the liquid again by 50%, to about 30% of original liquid.

 

      Let this cool to room temperature, sitting covered for about two hours - This liquid should be as thick chicken soup broth, pouring easily into a straining pot.

 

      Strain the remainder - through 4 layers of large and preferably unbleached coffee filters or filter paper using stainless steel colanders (in a pinch, one could use paper towels and plastic colanders, which are commonly available in grocery stores).  Stack one on top of another with a filter (or towel) in between each.  The top filter (or towel) may plug and need to be replaced. 

 

-       Use a soup ladle to slowly pour the liquid through the towels/filters - straining into a two-quart pan or bowl. Pour out all of the boiled liquid matter, except for the sediment in the very bottom of the cooking pot, which you should put in the trash.

 

      Repeat the filtering process to avoid side effects - using four or more layers of unbleached coffee filters.  It will take a while, but the extra straining is needed to remove larger organic compounds that cause the more common, though mild, side effects.  It should be noted that the patented Anvirzel™ is strained through less than 4 micron filters and no side effects are reported when taken orally.

 

      Preserve the product – mixing the remaining liquid 50/50 with 80 proof vodka or apple cider vinegar (organic, raw, non-distilled) extends shelf life by at least 6 months.  For flavor, you may add some of your favorite pancake syrup, such as boysenberry in moderation.

 

      Using a funnel, pour into plastic empty water bottles with tight lids - or better still, brown glass bottles, and REFRIGERATE.  Avoid direct sunlight on the final liquid, as it will degrade in sunlight. You should have a total of around 60 fl oz. of extract

 

 

Treatment Dosage

 

      Those with heart conditions or high blood pressure should only use oleander soup with medical supervision - since this is an extract that acts like digitalis, which makes your heart work harder.

 

      Begin slowly, with small amounts, increasing slowly as your system adapts -  Begin with ¼ to ½ of a teaspoon two or three times a day after meals, work up slowly,  building up tolerance in your stomach and digestive systems,  a week at a time, until you reach 1 tablespoon three times a day after meals. The dosage level varies with individual’s body weight, tolerance and side effects. Stay in your “comfort zone"

 

-       When taking, hold the liquid under your tongue for thirty seconds, then swallow, per the Ozel patent -  This is called the sub-lingual method, allowing the liquid to mix with enzymes produced in your mouth before swallowing.

 

-       Side effects are normally fairly mild - especially when compared to standard chemo or radiation therapy side effects, and vary from one individual to another.  Some people report little or no side effects at all.  Typical side effects for those who do experience them can include mild fever, headache, diarrhea, nausea and sometimes, vomiting.  Usually these effects go away in a couple of weeks or so, as the body adjusts to the oleander soup. 

 

-       After a month or so, maybe less, you should be up to tolerating the full dose (1 Tablespoon 3 times per day)  with minimum reaction - The dosage may vary with individual use, depending upon body weight and sensitivity, and taking a little more is not harmful, but might increase diarrhea.

 

-       To counter diarrhea - take over the counter diarrhea medicine or eat some shredded coconut or a spoonful of coconut oil

 

      Duration of Dosage -  typical treatment times are 2-3 months; after gaining control of the cancer, you need to ensure it does not return.  Continuation of smaller maintenance dosages should be considered for at least a further 3 months while you work on restoring your immune system. 

 

Close the Cancer Door

 

      Prevention/Maintenance Dosage - One regular dose three times a week (one Tablespoon) .  It's easy to make, costs almost nothing (if you live in the south).   It is believed that long term usage boosts the immune system, helps prevent many diseases, targets and kills bad cells and ONLY bad cells, and in some cases, leads to weight loss, more energy, and a lower craving for the dietary “sin foods” like ice-cream and cake.

 

 

 

Oleander Skin Creme or Lotion

 

1.      Slowly boil the original brew down to a light syrup - condensing the liquid and making it thicker at a less than boiling temperature.

 

2.      Mix the final syrup with an aloe based hand cream - using one part oleander syrup to three parts hand cream. Used regularly, Dr. Ozel’s patent says this is a good topical cream for pre-cancerous skin cells, age spots, moles, and psoriasis.

HEALTH PROBLEM TREATMENT LINKS

HEALTH PROBLEM

TREATMENT CHARTS

SYSTEMIC (Internal) HEALTH

SKIN, HAIR, NAILS etc (External)

ORAL / DENTAL

EAR / NOSE /THROAT /EYES

FEMALE-RELATED

PETS

 

Alternative Cancer Treatments - Links

CANCER Related Links

WHAT IS CANCER?

CANCER   

-   What is Cancer?

-   Scans - Which Give "True Picture" of Health?

   -   Baking Soda Protects Kidneys from Radiological  / Chemotherapy damage 

WHY DOES A CELL BECOME CANCEROUS?

Why Does a Cell turn Cancerous?

-   Microbial theory of Cancer

-   Cancer=Infected injuries?

-   Pleomorphism Evidence

CANCER TREATMENTS

1-2-3 CANCER PLAN

1-2-3 CANCER PLAN (Most Cancers)

Daily Schedule for Cancer or other serious health condition  

(1) CANCER NOT ALLOWED!

CANCER TREATMENT CORE   

-    CANCER TREATMENT CORE CHART

-   Detoxification for Cancer 

-   The Cancer Diet

    -  Peace, Be Still Therapy

-    Rath Cellular Solution                                

-    BUDWIG PROTOCOL

-    Baking Soda + Maple Syrup

-   Systemic Proteolytic Enzymes "Decloak" Cancer Cells     

-   Iodine against cancer                                

-   Magnesium against cancer

-   Vitamin D against cancer

 

(2) ELIMINATE CANCER CELLS

TREATMENT CHOICES

-    Treatment Choice Considerations 

(1)     Protect and Nourish Healthy Cells

(2)     Remove Cancer Cells

(3)     Prevent Metasasis

-    Herxheimer Reaction - How to Minimize its Effects

STAGE IV TREATMENTS

Are you considered to have Stage IV Cancer?

-   BRANDT GRAPE PROTOCOL

(or  CARROT/BEET JUICE PROTOCOL)

-    BUDWIG PROTOCOL

-   CESIUM CHLORIDE / DMSO PROTOCOL

-   Hydrazine Sulfate (Cachexia Treatment)

-   LAETRILE by IV

-  TONY ISAACS OLEANDER PROTOCOL

-    OZONE RHP

-   RIFE RESONANCE CANCER PROTOCOL

SUPPLEMENTAL STAGE IV  or NON-ADVANCED CANCER TREATMENTS

-   Asparagus

-   Baking Soda + Maple Syrup against Cancer

-   Beck Protocol Against Cancer           

-   Bill Henderson Protocol                       

-    Bone metasases Prevention (Clodronate)

-   Graviola or Paw Paw Protocol

-       DO NOT USE WITH ANY OTHER ALTERNATIVE TREATMENT! SYNERGISTIC WITH CHEMOTHERAPY

-    IPT (Chemotherapy adjunct)

-   Laetrile (B17) (Oral)

   - Low Dose Naltrexone (LDN) Against Cancer 

-   MSM/D3

-    Ozone Therapy

-   Oleander “Soup

-   Reduce Estrogen – For estrogen-sensitive cancers (E.g. reproductive organs, lungs)

    • DIM - Estrogen-blocker w/anti-cancer benefits

-   Rath Cellular Solution  

-   Sulforaphane - Eat Your Broccoli !

-   Vitamin C Therapy

 

COMBINATION CANCER PROTOCOLS

For Stage IV/Advanced/Fast-Growing Cancers  

-   PLASMA/BECK + Protocol

-   CESIUM CHLORIDE /DMSO + Protocol

(3) CONTROL PAIN / INFLAMMATION

   (3)  Control Pain / Inflammation

CLOSE THE CANCER DOOR

Close the Cancer Door

SPECIFIC CANCERS

Basal Cell Carcinoma

-   BCC Treatment Chart

Brain Cancer

Breast Cancer

-   Bras and Breast Cancer

-   Iron and aluminum toxicity in breast cancer

Bone Cancer

-   Prevent bone metasases

Leukemia

-   Leukemia Treatments

Lung Cancer

-   Treatments against Lung Cancer

  Nebulizing Sodium Bicarbonate    

  Deal With Estrogen Dominance in lung cancer

Prostate Cancer

CHEMOTHERAPY / RADIATION

Chemotherapy Success Rates

 

Baking Soda Protects Kidneys from Radiological / Chemotherapy damage 

 

DISCLAIMER - The information given at this website is for research purposes only. It is not intended to diagnose or cure any mental or physical condition. It is not intended as a substitute for the advice of a licensed professional. In the event that you use this information for your own health, you are prescribing for yourself, which is your constitutional right as a U.S. citizen under Amendment IX of the U.S. Constitution, and for which the author of this information assumes no responsibility. The author of this information is neither a legal counselor nor a health practitioner and makes no claim in this regard. Any references to health benefits of specifically named products on this site are given as this website author's sole opinion and are not approved or supported in any manner by their manufacturers or distributors. COPYRIGHT 2009-2014